As part of the PIDA awards, this project tackled mince meat waste by offering flexible portion sizes through split packs. It was interesting to complete a project overseas and analyse consumer habits and develop a sustainable, user-friendly design for consumers outside of the usual clients in the UK. The result reduces waste, ensures freshness, and promotes mindful consumption, balancing convenience with environmental impact.
User Storyboard
We were lucky enough to win awards on both a national and international level
